At SollyTaste, we serve authentic West Nigerian meals made with real, locally sourced ingredients. Every dish is freshly prepared, blending home-cooked flavor with restaurant-quality presentation. Our space is clean, modern, and perfect for breakfast, lunch, or late-night cravings.
We stay true to the rich culinary traditions of Western Nigeria from amala with gbegiri and ewedu to spicy ayamase and efo riro. Our food is prepared the way it should be: full of flavor, soul, and heritage.
Every plate we serve starts with fresh, locally sourced ingredients. No shortcuts. Just real food, cooked from scratch every day to give you that just-like-home taste.
Whether you're relaxing, working, or hosting friends, we’ll bring your favorite meals right to your doorstep — fresh, hot, and on time.
Enjoy your favorite dishes from spicy ofada rice to rich egusi and amala served with elegance, warmth, and attention to detail.
Planning a wedding, birthday, naming ceremony, corporate lunch, or family gathering? Let SollyTaste handle the food while you focus on enjoying the moment.
Looking for a beautiful, comfortable space to host your special event? Our Banquet Hall is perfect for weddings, birthdays, meetings, naming ceremonies, receptions, or any celebration that deserves great food and a great setting.
SollyTaste’s jollof rice with peppered chicken is unbeatable. Every bite is seasoned to perfection. Plus, the service is fast and friendly. It’s my go-to place now!
Eating here reminds me of my mother’s kitchen. The amala with ewedu and gbegiri took me back home fresh, well-balanced, and rich in taste. Truly authentic Yoruba cooking!
Whether you’re eating out, picking up, or ordering in — we’ve got you covered, any time of day.
Our team is welcoming, respectful, and always ready to serve you with a smile.
Enjoy your favorite meals in a cozy, stylish space that feels just like home only better.
We cook everything from scratch using real ingredients sourced from trusted local markets.